William Turner and the reformation of gardening

Climate change is making gardening more of a challenge in this country, but at least we have plenty of information on the best plants to use. Five hundred years ago the picture was a lot more confusing. Dr Paul Hunneyball of our Lords 1558-1603 section investigates a major botanical turning point… William Turner’s New Herbal, published in instalments between 1551 and 1568, is one of … Continue reading William Turner and the reformation of gardening

Red Streak: cider-making and drinking in Cromwellian Herefordshire

As we contemplate the further lifting of Covid restrictions on hospitality venues, Dr Patrick Little of our Commons 1640-1660 project looks at the pleasures and pitfalls of drinking a native beverage in the seventeenth century, and the science behind its production… Cider has been produced in England since Norman times, if not before, with different traditions emerging in the east (notably East Anglia and Kent) … Continue reading Red Streak: cider-making and drinking in Cromwellian Herefordshire